Published at Monday, April 08th, 2019 - 07:25:59 AM. Kitchen. By France Sadoul.
Whether you're remodeling an existing kitchen or building a new one, an efficient kitchen design online means that your work triangle minimizes the number of steps the cook must take between the three areas during meal preparation and cleanup. The total distance from the sink to the stove to the refrigerator and back to the sink should be not less than 12 feet total nor more than 27 feet. Each triangle leg should measure between 4 and 9 feet in length. The kitchen isles should be at least 42 to 48 inches wide to allow people to move around easily and for appliances to be opened with ease.
Many of my clients have, unfortunately, initiated the design of their kitchen without an understanding of the extent of what is actually involved in the process, in terms of design, budget, timeline and other issues. In these cases, our design process together, was frustrating for the client and for me. As a result, this article will clarify the process so that you will have the opportunity to become better informed before you begin your kitchen project, thereby avoiding uninformed decisions or possibly spending time and/or money needlessly.
Any content, trademark’s, or other material that might be found on the Randybrogdon.Com website that is not Randybrogdon.Com’s property remains the copyright of its respective owner/s. In no way does Randybrogdon.Com claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.