Published at Monday, April 08th, 2019 - 06:35:24 AM. Kitchen. By Martin Matthieu.
In bygone days, it was not unusual for most meals to be eaten in the kitchen. Even if a family had a separate dining room, that was often kept for formal dining and special occasions while family meals were taken at the kitchen table. The dining table was of a higher quality, often highly French polished and of fixed dimensions.
Use tall, 2' deep cabinets instead of overhead cabinets. 2 foot deep, 7 foot tall cabinets (or 8 foot tall) are also known as pantry or utility cabinets. With fixed shelves, they hold over 4 times as much stuff as an overhead cabinet. Put a line of tall cabinets along a back wall, and near the opening to the kitchen zone. By having a 2' wide, 2' deep, 7' tall cabinet near the Kitchen opening (usually next to the Dining Area) it can store all the glasses, dishes, platters, and bowls that you use on a daily basis. People don't have to enter the kitchen to get the dinnerware to set the table as you would with overhead cabinets.
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