Published at Monday, April 08th, 2019 - 05:53:48 AM. Kitchen. By Pascaline Pretre.
In fact, in medieval ages, peasants did not have their own kitchens. Public kitchens were used and only the rich or wealthy had their own kitchen, usually with a cook. It is a world so far removed from our modern way of life, and so fascinating. Cooking was mostly done over an open fire and was obviously a much lengthier and harder process than we are used to today. Fires were used to keep warm and to cook and food was obviously very basic. But even our earliest ancestors enjoyed sharing a meal with others and it has always been considered a social event, even in the early days of mankind.
In bygone days, it was not unusual for most meals to be eaten in the kitchen. Even if a family had a separate dining room, that was often kept for formal dining and special occasions while family meals were taken at the kitchen table. The dining table was of a higher quality, often highly French polished and of fixed dimensions.
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